Nutritive value of spelt (Triticum aestivum spp. spelta L.) as influenced by the foliar application of copper, zinc and manganese
نویسندگان
چکیده
منابع مشابه
The Effect of Phenoxyacetic Herbicides on the Uptake of Copper, Zinc and Manganese by Triticum Aestivum L
2,4-dichlorophenoxyacetic acid (2,4-D) and 4-chloro-2-methylphenoxyacetic acid (MCPA) are active substances in many weed-killer agents commonly used for the protection of crops. The literature data accompanied by our former studies showed that in weak-acid and neutral environments these compounds react with bivalent metal ions and form complexes of limited solubility in water. It was assumed th...
متن کاملNutrient Uptake, Growth and Yield of Wheat (triticum Aestivum L.) as Affected by Manganese Application
The study was carried out for two consecutive years (2005-06 to 2006-07) to evaluate the wheat response to five different levels (0, 4, 8, 12 and 16 kg ha) of manganese (Mn) alongwith 150-100-60 kg NPK ha application. The experiment was laid out in randomized complete block design (RCBD) with three repeats under irrigated conditions at Agriculture Research Farm Karor, District Layyah. NPK was a...
متن کاملChromosomal distribution of pTa-535, pTa-86, pTa-713, 35S rDNA repetitive sequences in interspecific hexaploid hybrids of common wheat (Triticum aestivum L.) and spelt (Triticum spelta L.)
Fluorescent in situ hybridization (FISH) relies on fluorescent-labeled probes to detect specific DNA sequences in the genome, and it is widely used in cytogenetic analyses. The aim of this study was to determine the karyotype of T. aestivum and T. spelta hybrids and their parental components (three common wheat cultivars and five spelt breeding lines), to identify chromosomal aberrations in the...
متن کاملInteractive Effect of Foliar Application of Nitric Oxide (no) and Salinity on Wheat (triticum Aestivum L.)
The present experiment was conducted to assess the interactive effect of foliar application of nitric oxide (NO) and salinity on wheat (Triticum aestivum L.). Wheat cv. S-24 was grown under non-stressed or salt stressed conditions (0 and 150 mM NaCl). Different levels of NO (water spray, 0.05, 0.10 and 0.15 mM) were applied as a foliar spray. Salinity applied through rooting medium significantl...
متن کاملGluten proteins from spelt (Triticum aestivum ssp. spelta) cultivars: A rheological and size-exclusion high-performance liquid chromatography study
The aim of this study was to understand the chemistry of spelt (Triticum aestivum ssp. spelta) gluten in relation to its quality, to classify European spelt cultivars based on gluten quality, and to compare their protein compositions with those of modern wheats. Gluten quality of two sets of 25 spelt cultivars was studied using dynamic oscillatory and creep tests, an SDS sedimentation test, moi...
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ژورنال
عنوان ژورنال: Zemdirbyste-Agriculture
سال: 2015
ISSN: 1392-3196
DOI: 10.13080/z-a.2015.102.049